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View: Month |
Event list | Past events list
County EventsNovember 2009
November
19
End Date
Jr. Leaders
Extension Office
November
19
End Date
Extension Advisory Committee Meeting
Extension Office
November
17
End Date
4H Council
Extension Office
November
17
End Date
Reverse Raffle Committee Meeting
Extension Office
November
16
End Date
Cow Calf School - 3rd in series
OSU Extension Regional Office, Belle Valley
Mineral Supplementation & Cow Winter Supplementation
November
11
End Date
Holiday
in observance of Veterans Day, the Extension Office will be closed
November
11
End Date
November
9
End Date
Cow Calf School - 2nd in series
OSU Extension Regional Office, Belle Valley
November
7
End Date
4H Advisor Recognition Banquet
Stop Nine Church of Christ Senior Center, Byesville
Registration & voting begins at 6:00 pm
Covered dish dinner at 6:30 pm, followed by program
November
7
End Date
Frozen Food Sale Pick Up
Fairgrounds, Old Washington
November
5
End Date
Jr. Fair Sale Committee Meeting
Extension Office
November
2
End Date
Livestock Committee Meetings
Mid East Career Center, Buffalo
November
2
End Date
Jr. Fair Awards Committee
Mid East Career Center, Buffalo
November
2
End Date
Cow Calf School
OSU Extension Regional Office, Belle Valley
a 4-part series running Mondays: November 2, 9, 16, and 23, 2009. Begins each evening at 6 pm
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Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.
Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-1868.
